Wednesday, September 26, 2012

Kiroran Silk Road Uygur Restaurant.

I'm not always going to review Dixon Eat Street, but the food on Monday night was the best cheap food in the CBD, in my opinion. Caveat, Ton Ton Japanese (behind KFC on Bathurst/George) is very central and for $10 you can get a very filling bowl of rice, fried chicken and mayo. But for a proper Asian dinner with a group of people sharing dishes, pretty cheap and extremely delicious, head a bit further down to Dixon Street. It's an upstairs restaurant, shabby but comfortable. You don't go there for the decor. Go to the Korean BBQ over the street if you want decor and slippery useless chopsticks. This place is just for awesome food. Service was pretty good, and with a group of 9 the food arrival was well paced and we got some free bread. The food was generous, with spicy/salty flavours. If something is labelled "hot" it is hot. If it says "spicy" it's more sort of BBQ. They do hand made noodles, and a sort of pancake meat pie which is delicious and for $12 could feed 2 people, and tasty tasty lamb skewers, and other meats and potatoes. It's not fancy but it's the tastiest food you don't have to queue for. (Mamak, I can't be bothered with you.)

We checked out the nitrogen gelato place for dessert, and again, WOW. This is expensive ice-cream at $6 a scoop but it's a good sized scoop and it is really good.

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